Commercial kitchen equipment from Coldex Kitchen - deck oven, pizza oven, sandwich griller and conveyor toaster

A Coldex India

Commercial Kitchen Equipment Supplier in India

Ovens, fryers, grillers, warmers and mixers - supplied, installed and serviced for kitchens across India.

Everything In One Place Ovens, fryers, grillers, mixers
GST Invoice On Every Order Input credit on your purchase
Delivered Across India Road freight for heavy machines
Genuine Spares Support Original parts, sourced on request

About Coldex Kitchen

A new range, not a new company

Coldex Kitchen is the cooking and baking arm of Shree Khodiyar Enterprise, Ahmedabad - a sister brand to Coldex India, under the same ownership. It did not start from nothing: the group's service network, its supplier relationships and its people were already in place before the first oven was listed.

Coldex India earned that footing on beverage equipment - sugarcane juice, softy, soda and slush - machines that have to hold up through a full trading day in Indian conditions and be repairable when they don't. Kitchens have the same problem, so the same test decides this range: how a machine is specified, which part gives out first, and whether it can be put right quickly.

  • Chosen for Indian conditions Long hours, high ambient heat and unstable power decide what gets listed - not the lowest quote.
  • Sized to your output, not upsold Tell us the covers or kilos you actually do and we will point at the model that fits, including the smaller one.
  • Backed by the group's engineers The same service network that looks after Coldex India machines answers for these.
25+
Years in the trade
2500+
Kitchens served
12+
Equipment categories
56+
Models in our range

Buy Commercial Baking Ovens - Electric, Gas & Rotary

Choose by the trays you bake in one load: a single deck for a small bakery, two or three decks for continuous output, a rotary rack for volume.

View all 11 models

Why Coldex Kitchen

Why buyers choose us

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01

Specs before you ask

Power, size and capacity are on every listing, so you can shortlist without a phone call.

02

Prices in the open

No "price on request". What you see is what goes on the GST invoice.

03

One order, one delivery

Fit out the whole line from a single supplier instead of chasing five vendors.

04

Serviceable, not disposable

Machines are picked for parts availability, so a fault is a repair and not a replacement.

Buy Commercial Pizza Ovens - Single & Double Deck

Stone-base pizza ovens by the number of decks and the pizzas you turn out an hour.

View all 4 models

Setting up a kitchen, or replacing a machine?

Tell us your daily output and we'll recommend the right model - with pricing, delivery time and installation.

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Commercial Deep Fryers Online, 6 to 28 Litre

6 to 10 litres for a counter-top, 13 or 28 litres standing. Twin-tank models keep chips and non-veg in separate oil.

View all 7 models

Industries we serve

Commercial Kitchen Equipment for Every Kind of Food Business

From a single counter-top machine for a new outlet to a full bakery or banquet line, we supply kitchens across India that cook and sell every day.

Bakeries & Patisseries

Deck and rotary ovens, spiral mixers for dough and planetary mixers for cream and icing.

Restaurants & Dhabas

Twin-tank deep fryers, ovens and hot display units that hold a full service line.

Cloud Kitchens

Counter-top fryers, grillers and toasters sized for a small footprint and long hours.

Cafes & QSR

Sandwich grillers, pop-up and conveyor toasters, and chocolate warmers for the counter.

Hotels & Resorts

Volume kit for buffet and banquet floors - rotary ovens, 28 litre fryers, food warmers.

Catering & Banquets

Chocolate fountains, food warmers and high capacity fryers for on-site service.

Sweet & Namkeen Shops

Standing deep fryers, planetary mixers and heated display counters for a walk-in shop.

Canteens & Institutions

Hostel, hospital and corporate kitchens cooking in batches through fixed meal times.

From the blog

Buying Guides & Kitchen Equipment Advice

How to size a machine, what the specs actually mean, and what it takes to keep equipment running through a full service.

View all 5 posts